About

Introduce

Indonesia has many islands, tribes and regions, and each region has its own characteristics in serving snacks, heavy meals, and chili sauce as a complement to each dish that will be served. Indonesian Food is here to present a page that contains various kinds of culinary in the archipelago.

Chili Sauce

Indonesian food is incomplete without chili sauce as a complement to the food menu. because sambal as a friend in snacks when eating and this has become a characteristic of the people in Indonesia. well, here. not only about the food that we will peel, but the chili sauce from various regions in Indonesia we will try to give our best review.

Variety

Indonesian food will not only explore the processed foods that exist in Indonesia, but will also explore the various benefits and uses of spices in Indonesia. The presentation of Indonesian food is filled with various kinds of spices taken from the wealth of Indonesia. Thus, cuisine originating from Indonesia has its own taste and has a distinctive aroma in each type of cuisine.

Desserts

Indonesian food will also explore various kinds of fruits in Indonesia. As a tropical country, Indonesia has fresh and sweet and sour fruit that can be used as a complement in cooking, it can also be used as an appetizer, or as a complement when making desserts.